Wedding Cupcake Table
September 20, 2010 at 9:53 pm | Posted in Bridal Fare, Cupcakes are my true love, Entertainment Center, {the atomic cakery} | 4 CommentsEarlier this summer I had the pleasure of working with a lovely bride, Laura Ogard, and her equally lovely parents. Her style and my style were so compatible, so it was a snap to pull off a cupcake buffet for her wedding that was exactly like she pictured. Caleb Chancey, a great photographer and all-around good guy, did a beautiful job of capturing this wedding and was so sweet to let me use some of his photos for my blog. (Thanks CC!) And thank you so much to the Ogards for letting me part of this big day!
I can’t get enough of the vintage plant stand that they borrowed from a family friend. It took all my restraint to not take it with me! And the beautiful horse stables the reception was held in couldn’t be beat.
I love a bride who appreciates balancing traditional wedding cake flavors with fun flavors. In addition to classic vanilla and chocolate-chocolate, Laura also chose mint chocolate, strawberry, red velvet, s’mores, and caramel.
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Beautiful! You are truly talented! I can’t wait to see what you do with Meghan and Clay’s cake:-)
Comment by Nicole Muro— September 20, 2010 #
I wish I could have some of your yummy cupcakes! So good! I like how you iced them too, very pretty.
Comment by Kimberly Davis— September 21, 2010 #
Lovely as usual! I bet everyone at the wedding was amazed; so much more fun than a wedding cake.
Comment by Chantel— September 21, 2010 #
The cupcakes look amazing. Good thing I wasn’t there, I’m sure I’d have made a total pig of myself by eating one of each. Reception in horse stables? I’ve never been to anything like that–was it, er, fragrant?
Comment by Janet— October 24, 2010 #